Neoflam Crepe Pan – Perfectly Thin Crepes Made Easy

Turn your kitchen into a creperie with the Neoflam Crepe Pan! Crafted for the ultimate crepe-making experience, this pan is designed to give you paper-thin, perfectly cooked crepes every time. Its sleek, flat surface makes it easy to spread batter evenly, whether you're creating classic French crepes, tortillas, flatbreads, or thin pancakes.

Key Features:

• Premium Nonstick Ceramic Coating: Enjoy effortless release with Neoflam’s eco-friendly nonstick coating, free of PFOA, PTFE, lead, and cadmium. Cook with less oil or butter, and clean up in seconds!
• Effortless, Lightweight Design: The lightweight build and ergonomic handle give you complete control, making it easy to flip and perfect every crepe with finesse.
• Even Heat Distribution: Get consistent cooking results with no hot spots for beautifully golden crepes every time.
• Durable & Eco-Conscious: Made with the environment in mind, the Neoflam Crepe Pan offers durability you can count on, from its sturdy construction to its scratch-resistant coating.
  
  

This versatile pan can create everything from traditional crepes to delicious wraps. Elevate your breakfast, brunch, or dessert game with the Neoflam Crepe Pan—your gateway to gourmet results at home!

Cooking

Stay protected – always use oven gloves when handling anything hot.

We recommend using Le Creuset Silicone Tools or wooden/heat-resistant plastic tools. Metal utensils may be used with care but they should not be used harshly or scraped over the cooking surface as this may cause damage

Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly, and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognise’ the product.

Cooking on a medium or low heat gets the best results — even for frying and searing. Let the product heat up gradually for great tasting food that’s cooked evenly. If you do need to use a higher heat, lower the setting once the desired heat has been reached.

Never slide the product on any glass-topped hob/stove top, as this may cause damage to the product base and the glass. Instead, always lift the product on and off, or across the surface.

Cleaning

Wait for your product to cool down before you start cleaning it.

Wipe any leftovers off the base and sides of the product. If there’s food stuck on, fill the product with warm, soapy water and let it soak for 15 to 20 minutes before washing as usual.

Do not use abrasive cleaning agents or metal, harsh abrasive or very stiff cleaning pads or brushes on any of the surfaces.

Dry well after washing and store in a dry place.